Mother Bakes Easy

Welcome to cook and bake people! Enjoy many recipes from my kitchen my personal way.

Oriental Braised Pork Ears “Kuping Babi Kecap” (Bilingual Eng-Indonesia)

I always used the same recipe for braising pork, here is the basic recipe for it.

(Teman-teman ini aku bikin kuping babi masak kecap ya, yuk cobain resep gampangnya)

IMG_4294

Ingredients:
– 2-3 pork ears –> cut long (kuping babi –> potong panjang)

– 250 ml of water (air putih)

– 2 tablespoons of soy sauce (kecap asin)

– 2 tablespoons of sweet soy sauce (kecap manis)

– 1 tablespoon of Tsiao Sing cooking wine (angciu/ arak masak)

– 2 tablespoon of brown sugar/ white sugar (gula pasir/ brown sugar juga boleh)

– 6 cloves of garlic –> bashed (bawang putih –> geprek)

– 2 star anise –> (pekak)

– 1 tablespoon of vegetable oil (minyak sayur)

– salt and pepper (garam dan merica secukupnya)

Steps:

1. Heat a pot on MEDIUM, pour in vegetable oil and stir fry the garlic until fragrant. Put in the pork ears and brown sugar/ white sugar, stir fry until the sugar got caramelized.

(Panaskan wajan dengan api MEDIUM, tuang minyak sayur dan jika sudah panas tumis bawang putih hingga harum. Masukkan potongan kuping babi dan gula pasir/ brown sugar dan aduk terus hingga gula mencair berwarna kecoklatan.)

2. Season with soy sauce, sweet soy sauce, cooking wine, salt and pepper. Stir fry the pork for 2 minutes.

(Bumbui dengan kecap asin, kecap manis, arak/ angciu, garam dan merica secukupnya. Aduk rata selama 2 menit.)

3. Pour in the water and star anise. Braise the pork ear until they are soft for about 1 hour on small-medium heat. The pork ear will absorb the water and seasoning well. Set aside and serve warm.

(Tuang air dan masukkan pekak. Rebus kuping babi hingga empuk selama 1 jam denga api kecil sedang. Kuping akan menyerap air dan bumbu hingga empuk. Sisihkan dan sajikan panas.)

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One comment on “Oriental Braised Pork Ears “Kuping Babi Kecap” (Bilingual Eng-Indonesia)

  1. Julia
    April 18, 2016

    Ce..ini kuping babi nya gk perlu d bakar dulu ya buat bersihin bulu2nya.? Ato d sana udah bersih ya, ce 😊

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This entry was posted on April 12, 2016 by in Pork, Uncategorized and tagged , , , , , , .

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