Mother Bakes Easy

Welcome to cook and bake people! Enjoy many recipes from my kitchen my personal way.

Stir Fry Glass Noodle “Suun Goreng” (Bilingual Eng-Indonesia)

Fried Glass Noodle "Suun Goreng" for NASI KUNING KOMPLIT "Yellow Rice Set" (Bilingual Eng-Indonesia)

Ingredients:

  • 150 grams of glass noodle (boil for 2 minutes then drain well) (suun –> rebus selama 2 menit lulu sisihkan)
  • 1 large carrot –> but matches (wortel manis –> potong korek api)
  • 3 cloves of garlic –> bashed (bawang putih –> geprak)
  • 2 cloves of shallots –> sliced thin (bawang merah –> iris tipis)
  • 2 tablespoons of soys sauce (kecap asin)
  • 1 tablespoon of oyster sauce (saus tiram)
  • 1 teaspoon of fish sauce (kecap ikan)
  • 3 tablespoons of sweet soy sauce (kecap manis)
  • salt and pepper (garam dan merica bubuk)
  • 2 tablespoons of vegetable oil (minyak sayur)
  • 1 tablespoons of sesame seed oil (minyak wijen)

Steps:

  1. Heat a large pan on medium. Pour in vegetable oil and stir fry the garlic until fragrant, put in the shallots and stir fry again until fragrant. Put in carrot and mix well for 3 minutes. (Panaskan wajan dengan api medium. Tuang minyak sayur dan tumis bawang putih hingga harum. Masukkan bawang merah dan tumis hingga harum. Masukkan wortel dan masak selama 3 menit.)
  2. Put in the glass noodle and season with soy sauce, sweet soy sauce, oyster sauce, fish sauce, salt and pepper. Cook while keep on stirring for about 10 minutes. (Masukkan shun dan bumbui dengan kecap asin, kecap manis, saus tiram, kecap ikan, garam dan merica. Masak selama 10 menit sambil terus diaduk pelan.)
  3. Pour in sesame seed oil and stir again for 1 minute. Serve warm. (Tuang minyak wijen dan aduk rata selama 1 menit. Sajikan panas.)
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This entry was posted on August 25, 2015 by in Noodles and tagged , , .

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